Family run and owned Ami Cafe & Bistro in Worthing’s West End presented this week its Christmas menu available from December 1st to December 23rd.
Prawns in Marie Rose sauce, iceberg lettuce, served with brown bread and butter.
Leek & Potato Soup
with Gruyere cheese croûte and truffle oil.
Wild boar paté
served with real ale chutney and granary toast.
Smoked Salmon Rose
filled with Smoked Mackerel cream cheese and topped with a king prawn, lemon dressed salad and brown bread & butter.
Goose fat roasted potatoes, cauliflower cheese, honey roasted carrots & parsnips, pigs in blankets, braised red cabbage,Yorkshire pudding and stuffing.
wrapped in Parma ham served with sautéed baby leeks, root vegetable mash and chive cream sauce.
Served with parmentier potatoes, cauliflower cheese, honey roasted carrots & parsnips, braised red cabbage,Yorkshire pudding and stuffing.
Trio of Christmas
Mince pie iced parfait, Cider battered Christmas pudding and Mini mulled wine crumble.
Brighton Blue, Sussex Charmer, Brie, Wensleydale with cranberries and figs.
Deconstructed mulled wine crumble
with custard pannacotta.
Coffee and Petit fours
Two Courses – £24.50 Three Courses – £29.50
The meal is pre-order only with anon-refundable £5.00 deposit per person payable on booking.
To book call Ami on 01903 608200.