Congratulations to Angela Stapleton of Worthing, who received a complimentary home cookery lesson, courtesy of Beurre Blanc Cookery School – a new business which teaches cookery in your own home.
She was also presented with a bottle of bubbly and a Beurre Blanc cookery apron by the Mayor of Worthing, Bob Smytherman, who also took part in the lesson to show his continued support of Small Businesses in Worthing.
Angela chose to cook pan-fried duck in a raspberry and balsamic reduction sauce served with slow cooked red cabbage in cinnamon and orange, fondant potatoes. For dessert, she made a delicious raspberry ripple baked Alaska served with a passion fruit syrup.
Beurre Blanc offer bespoke cookery lessons in the comfort of your own home. Whether you are a novice cook or wish to improve your culinary skills and build your confidence in the kitchen, there is something for everyone. Covering Sussex, Surrey and Hampshire, they offer a friendly and fun service, but above all Beurre Blanc provide a professional and educational experience through their fully qualified chefs.
Learn how to make the perfect Sunday roast, whip up delicious sauces or brush up on your baking skills. Alternatively, design your own cookery lesson with dishes of your own choice with “Create your own menu.” For those with a sweet tooth, what could be better than Beurre Blanc’s “I Love Chocolate” course?
Angela is one of Beurre Blanc’s Facebook fans and was randomly selected to receive the complimentary lesson. Give us a “Like” on Facebook and receive updates, free recipes and cooking tips.
Prices start from just £65 per person, which includes the cost of all ingredients. For more information, please visit www.beurre-blanc.co.uk or call on 01903 693831 or email firstname.lastname@example.org. Quote WORTHING14 and receive 10% off your lesson.